In my house, we love peanut butter. Every week, on the grocery list. Peanut Butter. Spoonfuls on spoonfuls, PBJ's, protein bites, treats, snacks, ants on a log, etc. You know it. We also love chocolate. When we can combine the two, it's heaven. These healthy, guilt-free snacks are perfect for that afternoon craving, that post-workout protein need, or that late night sweet tooth that won't quit. Dunked into a glass of vanilla unsweetened almond milk and I'm done for. I hope you love these as much as we do!
2 c quick oats
2 scoops chocolate Shakeology
1/4c ground flaxseed meal
1 tsp cinnamon
1/4 tsp sea salt
1/3c peanut butter
1/4-1/3 c honey (more depending on how thick your batter is)
1/2 c vanilla unsweetened almond milk
1 tsp vanilla extract
Preheat oven to 350F and spray/line an 8x8 baking pan.
In a large bowl, combine oats, flax, Shakeology, cinammon, salt.
In a medium bowl combine peanut butter, honey, almond milk and vanilla.
Add wet ingredients to dry ingredients mixing until combined well.
Pour into baking pan and spread mixture around evenly with a spatula or your hands.
Bake for 15-20 minutes until the edges slightly brown.
Cool in pan for 10-15 minutes.